Suraki Company is sustaining healthy eating!
Ostrch meat
Ostrich meat is considered to be one of the healthiest meats, being low in cholesterol, calories and fats in comparison to pork, beef, chicken and even turkey. At the same time it has a rich content of protein and iron. Ostrich meat is an excellent alternative to those who loves red meat but are attentive to their diet.
Tabel comparativ carne: strut, pui, curcan, vita, porc.
Our Products
Fresh meat products are delivered in contolled atmosphere containers or in vacuum bags with a validity period of up to 7 days.

Frozen products are quick freezed in the tunnel at -40° C to keep all the flavor of meat. Those products are kept and delivered at a temperature of -18° C with a shelf time of 12 months.
  • ostrich fillet
  • ostrich steak
  • ostrich pastrami
  • african ostrich fry pan
  • mexican ostrich fry pan
  • ostrich skewers with vegies
  • ostrich burgers
  • ostrich sausages
  • ostrich Ćevapčići
 

The dry cured products are made using traditional recipes in order toyou keep the full taste of the country side made products once done.

The meat maturated in special fumes to get the perfect taste.

  • ostrich prosciutto
  • ostrich salami
  • ostrich dry cured sausages
  
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